Leonardo da Fettuccine
- The Leonardo da Fettuccine from AlpineAire Foods features a creamy cheese and sour cream sauce with pasta, broccoli, and mushrooms, accented with garlic & onion.
- 1. Open pouch and remove oxygen absorber.
- 2. Prepare in pouch or other suitable container.
- 3. Add 2 cups Boiling water to ingredients.
- 4. Stir completely and cover. Let stand 10-12 minutes.